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Golden Livingcenter - Petaluma

Inspection Results


Nursing Homes California Petaluma Golden Livingcenter - Petaluma

Golden Livingcenter - Petaluma has been cited for a total of 53 deficiencies in our most recent deficiency data, which typically covers 3 health and fire safety surveys.

Tip: Surveys happen throughout the year and you may want to check with the location or here to see if more recent data is available for Golden Livingcenter - Petaluma.

There are 1191 nursing homes in California with a total of 65,103 deficiencies resulting in an average of 54.66 deficiencies per nursing home.



The following table describes how deficiencies are scored. An easy way to remember the severity of a deficiency's scope is that the further along in the alphabet (A through L) the scope value is, the more severe the deficiency is.
Additionally, A through F means no actual harm has happened.

Table describing the severity and scope of deficiencies


Deficiency Cited, Scope, and Date of Correction
Ensure services provided by the nursing facility meet professional standards of quality.
Scope:
D
Corrected:
01-11-2018

Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed.
Scope:
F
Corrected:
01-11-2018

Store, cook, and serve food in a safe and clean way.
Scope:
F
Corrected:
01-11-2018

Have a detailed, written plan for disasters and emergencies, such as fire, severe weather, and missing residents.
Scope:
F
Corrected:
01-11-2018

Keep accurate, complete and organized clinical records on each resident that meet professional standards.
Scope:
D
Corrected:
12-09-2016

Provide housekeeping and maintenance services.
Scope:
D
Corrected:
12-30-2016

Ensure services provided by the nursing facility meet professional standards of quality.
Scope:
D
Corrected:
12-30-2016

Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents.
Scope:
D
Corrected:
12-30-2016

Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature.
Scope:
D
Corrected:
12-30-2016

Store, cook, and serve food in a safe and clean way.
Scope:
E
Corrected:
12-30-2016

Have a program that investigates, controls and keeps infection from spreading.
Scope:
E
Corrected:
12-30-2016

Protect each resident from mistreatment, neglect and misappropriation of personal property.
Scope:
D
Corrected:
07-05-2016

Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature.
Scope:
D
Corrected:
07-05-2016

Ensure that residents are fully informed and understand their health status, care and treatments.
Scope:
D
Corrected:
12-28-2015

Give residents a notice of rights, rules, services and charges.
Scope:
D
Corrected:
12-28-2015

Keep residents' personal and medical records private and confidential.
Scope:
D
Corrected:
12-28-2015

Try to resolve each resident's complaints quickly.
Scope:
E
Corrected:
12-28-2015

Develop and implement policies for 1) screening and training employees; and the 2) prevention, identification, investigation, and reporting of any abuse, neglect, mistreatment and misappropriation of property.
Scope:
D
Corrected:
12-28-2015

Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality.
Scope:
E
Corrected:
12-28-2015

Listen to the resident groups and act on their complaints and suggestions that affect resident care and life.
Scope:
E
Corrected:
12-28-2015

Maintain comfortable and safe temperature levels.
Scope:
E
Corrected:
12-28-2015

Ensure each resident receives an accurate assessment by a qualified health professional.
Scope:
D
Corrected:
12-28-2015

Allow residents the right to participate in the planning or revision of care and treatment.
Scope:
D
Corrected:
12-28-2015

Ensure services provided by the nursing facility meet professional standards of quality.
Scope:
E
Corrected:
12-28-2015

Give residents proper treatment to prevent new bed (pressure) sores or heal existing bed sores.
Scope:
D
Corrected:
12-28-2015

Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents.
Scope:
E
Corrected:
12-28-2015

Ensure residents maintain acceptable nutritional status.
Scope:
D
Corrected:
12-28-2015

Give each resident enough fluids to keep them healthy and prevent dehydration.
Scope:
D
Corrected:
12-28-2015

Ensure that each resident's 1) entire drug/medication regimen is free from unnecessary drugs; and 2) is managed and monitored to achieve highest level of well-being.
Scope:
D
Corrected:
12-28-2015

Keep the rate of medication errors (wrong drug, wrong dose, wrong time) to less than 5%.
Scope:
D
Corrected:
12-28-2015

Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed.
Scope:
E
Corrected:
12-28-2015

Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature.
Scope:
E
Corrected:
12-28-2015

Store, cook, and serve food in a safe and clean way.
Scope:
E
Corrected:
12-28-2015

Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards.
Scope:
D
Corrected:
12-28-2015

Have a program that investigates, controls and keeps infection from spreading.
Scope:
E
Corrected:
12-28-2015

Keep all essential equipment working safely.
Scope:
F
Corrected:
12-28-2015

Make sure that a working call system is available in each resident's room or bathroom and bathing area.
Scope:
E
Corrected:
12-28-2015

Put firmly secured handrails on each side of hallways.
Scope:
D
Corrected:
12-28-2015

1) Review the work of each nurse aide every year; and 2) give regular in-service training based upon these reviews.
Scope:
E
Corrected:
12-28-2015

Keep accurate, complete and organized clinical records on each resident that meet professional standards.
Scope:
D
Corrected:
12-28-2015

Train all employees on what to do in an emergency, and carry out unannounced staff drills.
Scope:
F
Corrected:
12-28-2015

Develop a communication plan.
Scope:
C
Corrected:
01-16-2018

Corridor and hallway doors that block smoke.
Scope:
D
Corrected:
12-14-2015

Record of quarterly fire drills for each shift under varying conditions.
Scope:
E
Corrected:
12-14-2015

An approved installation, maintenance and testing program for fire alarm systems.
Scope:
D
Corrected:
12-14-2015

Automatic sprinkler systems that have been maintained in working order.
Scope:
E
Corrected:
12-14-2015

Properly installed electrical wiring and equipment.
Scope:
F
Corrected:
12-14-2015

Develop a communication plan.
Scope:
C
Corrected:
01-16-2018

Corridor and hallway doors that block smoke.
Scope:
D
Corrected:
12-14-2015

Record of quarterly fire drills for each shift under varying conditions.
Scope:
E
Corrected:
12-14-2015

An approved installation, maintenance and testing program for fire alarm systems.
Scope:
D
Corrected:
12-14-2015

Automatic sprinkler systems that have been maintained in working order.
Scope:
E
Corrected:
12-14-2015

Properly installed electrical wiring and equipment.
Scope:
F
Corrected:
12-14-2015



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Golden Livingcenter - Petaluma


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