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Harborview Center For Nursing & Rehabilitation (th

Inspection Results


Nursing Homes Massachusetts Cohasset Harborview Center For Nursing & Rehabilitation (th

Harborview Center For Nursing & Rehabilitation (th has been cited for a total of 34 deficiencies in our most recent deficiency data, which typically covers 3 health and fire safety surveys.

Tip: Surveys happen throughout the year and you may want to check with the location or here to see if more recent data is available for Harborview Center For Nursing & Rehabilitation (th.

There are 394 nursing homes in Massachusetts with a total of 8,541 deficiencies resulting in an average of 21.68 deficiencies per nursing home.



The following table describes how deficiencies are scored. An easy way to remember the severity of a deficiency's scope is that the further along in the alphabet (A through L) the scope value is, the more severe the deficiency is.
Additionally, A through F means no actual harm has happened.

Table describing the severity and scope of deficiencies


Deficiency Cited, Scope, and Date of Correction
Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident.
Scope:
D
Corrected:
09-22-2017

Use identical practices regarding transfer, discharge, and services for all residents, regardless of payment source
Scope:
E
Corrected:
09-22-2017

Develop and implement policies for 1) screening and training employees; and the 2) prevention, identification, investigation, and reporting of any abuse, neglect, mistreatment and misappropriation of property.
Scope:
D
Corrected:
09-22-2017

Ensure services provided by the nursing facility meet professional standards of quality.
Scope:
D
Corrected:
09-22-2017

Provide care by qualified persons according to each resident's written plan of care.
Scope:
D
Corrected:
09-22-2017

Provide necessary care and services to maintain or improve the highest well being of each resident .
Scope:
D
Corrected:
09-22-2017

Try to resolve each resident's complaints quickly.
Scope:
D
Corrected:
09-16-2016

Develop and implement policies for 1) screening and training employees; and the 2) prevention, identification, investigation, and reporting of any abuse, neglect, mistreatment and misappropriation of property.
Scope:
D
Corrected:
09-23-2016

Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured.
Scope:
D
Corrected:
09-23-2016

Store, cook, and serve food in a safe and clean way.
Scope:
E
Corrected:
09-23-2016

Try to resolve each resident's complaints quickly.
Scope:
E
Corrected:
06-24-2015

Allow residents to easily view the results of the nursing home's most recent inspection.
Scope:
D
Corrected:
06-24-2015

1) Hire only people with no legal history of abusing, neglecting or mistreating residents; or 2) report and investigate any acts or reports of abuse, neglect or mistreatment of residents.
Scope:
D
Corrected:
06-24-2015

Develop and implement policies for 1) screening and training employees; and the 2) prevention, identification, investigation, and reporting of any abuse, neglect, mistreatment and misappropriation of property.
Scope:
D
Corrected:
06-24-2015

Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured.
Scope:
E
Corrected:
06-24-2015

Ensure that each resident who enters the nursing home without a catheter is not given a catheter, unless medically necessary, and that incontinent patients receive proper services to prevent urinary tract infections and restore normal bladder functions.
Scope:
D
Corrected:
06-24-2015

Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents.
Scope:
G
Corrected:
06-24-2015

Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature.
Scope:
E
Corrected:
06-24-2015

Provide special eating equipment and utensils for each resident who needs them.
Scope:
D
Corrected:
06-24-2015

Store, cook, and serve food in a safe and clean way.
Scope:
E
Corrected:
06-24-2015

Have a program that investigates, controls and keeps infection from spreading.
Scope:
D
Corrected:
06-24-2015

Make sure each resident has 1) at least one window to the outside in a room; 2) a room at or above ground level; 3) adequate bedding; 4) furniture that meets the resident's needs; or 5) adequate closet space.
Scope:
E
Corrected:
06-24-2015

Have exits that are accessible at all times.
Scope:
C
Corrected:
09-29-2017

Have properly installed electrical wiring and gas equipment.
Scope:
C
Corrected:
09-29-2017

Heating and ventilation systems that have been properly installed according to the manufacturer's instructions.
Scope:
C
Corrected:
09-16-2016

Have proper fire barriers, ventilation and signs for the transfilling of oxygen.
Scope:
D
Corrected:
09-16-2016

Properly installed electrical wiring and equipment.
Scope:
C
Corrected:
09-16-2016

Properly protected cooking facilities.
Scope:
C
Corrected:
06-22-2015

Have exits that are accessible at all times.
Scope:
C
Corrected:
09-29-2017

Have properly installed electrical wiring and gas equipment.
Scope:
C
Corrected:
09-29-2017

Heating and ventilation systems that have been properly installed according to the manufacturer's instructions.
Scope:
C
Corrected:
09-16-2016

Have proper fire barriers, ventilation and signs for the transfilling of oxygen.
Scope:
D
Corrected:
09-16-2016

Properly installed electrical wiring and equipment.
Scope:
C
Corrected:
09-16-2016

Properly protected cooking facilities.
Scope:
C
Corrected:
06-22-2015



Learn more about Harborview Center For Nursing & Rehabilitation (th at the following resources

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Harborview Center For Nursing & Rehabilitation (th


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